Sweeteners
Agave Nectar, Plain
Plain
Agave Nectar may be the perfect sweetener. Agave is flavor neutral and
amplifies other flavors, while white sugar washes out other flavors.
1/3 cup Agave replaces 1 cup white sugar.
Agave's rich density of saponins increase hydration as their soapy, surfactant nature enhance its wetting angle, supporting most rapid cellular water uptake, especially when used with Himalayan Salt.
Agave is low glycemic and rich in inulin, which resists digestion until the lower intestinal tract. This supports pancreatic enzymes for tissue regeneration, immune function and longevity rather than digestion.
Agave's rich density of saponins increase hydration as their soapy, surfactant nature enhance its wetting angle, supporting most rapid cellular water uptake, especially when used with Himalayan Salt.
Agave is low glycemic and rich in inulin, which resists digestion until the lower intestinal tract. This supports pancreatic enzymes for tissue regeneration, immune function and longevity rather than digestion.
$
20.00
Agave Nectar, Vanilla
1 Quart
Pristine Vanilla Agave Nectar may be the perfect sweetener. Agave is flavor neutral and amplifies other flavors, while white sugar washes out other flavors. 1/3 cup Agave replaces 1 cup white sugar.
Agave's rich density of saponins increase hydration as their soapy, surfactant nature enhance its wetting angle, supporting most rapid cellular water uptake, especially when used with Himalayan Salt.
Agave is low glycemic and rich in inulin, which resists digestion until the lower intestinal tract. This supports pancreatic enzymes for tissue regeneration, immune function and longevity rather than digestion.
Pristine Vanilla Agave Nectar may be the perfect sweetener. Agave is flavor neutral and amplifies other flavors, while white sugar washes out other flavors. 1/3 cup Agave replaces 1 cup white sugar.
Agave's rich density of saponins increase hydration as their soapy, surfactant nature enhance its wetting angle, supporting most rapid cellular water uptake, especially when used with Himalayan Salt.
Agave is low glycemic and rich in inulin, which resists digestion until the lower intestinal tract. This supports pancreatic enzymes for tissue regeneration, immune function and longevity rather than digestion.
$
25.00